OUR LUNCH TOURS
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LUNCH TOUR OPTIONS
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FULL DAY LUNCH TOUR
Tastings at 4 wineries
Includes: 1 course lunch at The Pinnacle Restaurant, Falkner Winery (or similar Wine Country restaurant, to the value of $35 per person). Start times are flexible
Prices from $170 per person
LIGHT LUNCH TOUR
Tastings at 3 wineries
Includes: Tasting and a choice of item from a special menu at Baba Jun’s Kitchen, Fazeli Winery. Start times are flexible
Prices from $145 per person
LIGHT LUNCH TOUR
This will be a light lunch tour with lunch at Falzeli Cellars Winery
Join us for a lunch tour of the best Temecula Wine Country has to offer!
This lunch tour includes tastings at 3 wineries, including tasting and a choice of 1 item from a select menu at Baba Jun’s Kitchen at Fazeli Cellars * or similar
We will collect you free of charge from any point within 15 miles of South Coast Winery, Temecula. Then we’ll take you to a total of 3 wineries for tastings.
Depending on your collection time, you will visit 1 winery, then enjoy lunch and tasting at Fazeli Cellars. The Lunch is from a select menu from Baba Jun’s Restaurant
** Shareables not included**
The final tasting will be after lunch, followed by the return to your drop-off point.
All tours finish at the latest 6 pm when many wineries close for tastings, or when all tastings are completed
The price is inclusive of all taxes and gratuity for you restaurant server.
PRICE
2-4 Clients $195 per person, Sunday-Friday – $185 per person Saturday
5-7 Clients $160 per person, Sunday-Friday – $170 per person Saturday
8 + Clients $145 per person, Sunday-Friday – $155 per person Saturday
**Driver gratuity, normally about 20%, is at your discretion**
**additional fees may apply for online bookings and please note that payment will be taken immediately upon booking through the automated service**
FULL DAY LUNCH TOUR
This is a full day Wine Tour with a 1-course lunch at a winery restaurant
Join us for a lunch tour of the best Temecula Wine Country has to offer!
This lunch tour includes tastings at 4 wineries, with a 1 course lunch at The Pinnacle Restaurant at Falkner Winery (or similar)
We will collect you free of charge from any point within 15 miles of South Coast Winery, Temecula. Then we’ll take you to a total of 4 wineries for tastings.
Depending on your collection time, you will visit 1-2 wineries, then enjoy a leisurely lunch at a winery restaurant, with a choice of 1 item from the menu.
The rest of the tastings will be after lunch, followed by the return to your drop-off point.
All tours finish at 6 pm when many wineries close for tastings.
The price is inclusive of all taxes and gratuity for you restaurant server.
PRICE
2-4 Clients $195 per person, Sunday-Friday – $205 per person Saturday
5-7 Clients $180 per person, Sunday-Friday – $190 per person Saturday
8 + Clients $170 per person, Sunday-Friday – $180 per person Saturday
**Driver gratuity, normally about 20%, is at your discretion**
**additional fees may apply for online bookings and please note that payment will be taken immediately upon booking through the automated service**
Baba Jun's Kitchen Menu (from Oct 2023) - Light Lunch Tour
SALADS
Add Chicken or Beef 8 | Saffron Shrimp 9
Fazeli Greens
Greens | beets | goat cheese | pickled onions | sweet walnuts | sabsi dressing
Caesar
Greens | parm | bread
FAZELI FAVORITES
Persian Tacos
Lavash | ground chicken | Shirazi Salad | musir sauce | pickled onion
Shish Kabob *not Persian style*
One chicken & one beef skewer | saffron rice | cucumber yoghurt | Shirazi salad | chive
HANDHELDS
Comes with side salad
Roast Beef
Hoagie | roasted pepper | onion jam | swiss | Horseradish aioli | au jus
Reuben
Corned beef | rye | swiss | sauerkraut | sweet mustard | horderadish aioli
Chicken Kabob Wrap
Cucumber yoghurt | greens | Shirazi salad | pickled onion | pita
Gyro Wrap
Cucumber Salad | greens | musir sauce | tomato | pickled onion | pita
FLATBREADS
Saffron Shrimp
Bacon-béchamel | roasted pepper |onion jam | cilantro
Steak & Blue
Bacon-béchamel | bleu cheese | onion | pomegranate molasses | chive
BBQ Chicken
BBQ | onion bacon | scallion | cilantro
Mediterranean
Eggplant | tomato | olives | feta | greens | garlic oil (V)
SWEET TOOTH
Baghlava
Filo dough | walnut | honey | powdered sugar
Chocolate Cake
Cream | strawberry | powdered sugar
Consuming raw or under cooked poultry, seafoof, shellfish or eggs may increase you risk of food borne illness